Monday, May 3, 2010

Year-Old Carp

Our last carp was caught last year around this time. We froze it immediately, and finally decided to bakaq the thing in our Aussie Grill for one hour and a half.
It was SO yummy...NYOM NYOM NYOM..

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2 comments:

  1. AnonymousMay 3, 2010 at 11:25 PM

    Ni nak bagi Amin terliur... pi fishing Amin... tangkap carp... then bakar...

    -Mak

    ReplyDelete
  2. AminMay 4, 2010 at 11:15 AM

    OI.

    ReplyDelete

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