Thursday, December 30, 2010
Carnegie Science Center Visit 2010...
Yeay, get the wristbands...
Like bats outta the cave..
Hana waiting to bounce the trampoline...
The biggest pill...
I'm in the bloodstream...magic school bus!
Meet Jantwan, the sketch artist who happens to man the rides there.
Meet Mrs C3p0.. or whatever...
The Nitrogen Lesson...
Oldie
These two pics were taken from Isham hamid's faceebook...
I was the class monitor, in brown blazer, beside the Form Teacher, Ms Goh.
Here's me during the Farewell dinner, for the Fifth Formers in 1977, in blue black shirt, inspecting the bye-bye publication. The Principal, Wan Mohd Azmi, in green, was busy autographing our books.
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I was the class monitor, in brown blazer, beside the Form Teacher, Ms Goh.

Here's me during the Farewell dinner, for the Fifth Formers in 1977, in blue black shirt, inspecting the bye-bye publication. The Principal, Wan Mohd Azmi, in green, was busy autographing our books.

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Saturday, December 25, 2010
Friday, December 24, 2010
At the Masjid today...
Monday, December 13, 2010
Saturday, December 11, 2010
A Mall Rat...
Thursday, December 9, 2010
Sunday, December 5, 2010
Friday, December 3, 2010
Wednesday, December 1, 2010
Monday, November 29, 2010
Saturday, November 27, 2010
FixED That Blower Fan!
Our bathroom exhaust fan howled every so often when used, even the first week we moved into this house. Last week, it finally whimpered its last noisy spin...
Don't fall!! Notice the cavity up there...
What it sez on the shroud, on the label
NExt, separate the old motor from the shroud
No bolts left behind, okay?
New blower motor and fan, $14.00 from Lowe's. Fix the fan to the motor...
Securely bolt the motor blower combo into the shroud..
Coup de grace; bolting the fan back into the cavity...
Good as new now. Saved some money, again!
NExt, separate the old motor from the shroud
Thursday, November 25, 2010
Thanksgiving Day 2010
We got this 15-pounder from our regular halal meat supplier, Salem's of Pittsburgh. First step is to clean the poulet thoroughly...
Dry the birdy as good as you could. Nice and plump little guy...
Here comes the butter. I used melted butter stick; one whole stick.

Prepping the turkey by getting real friendly with it; salt and pepper next..
400F for the first hour, and 350F for the second hour. We had wanted to cook at 400F for the last hour but upon checking, the thighs are already 185F, breast at 165F, so that's it..
Tented it for an hour, before I cut the main parts up. Muhsin's already eyeing his drumstick!
Hamzah got the other leg...
Happy Meal for a Happy Family! (Hey, smile!!)
We finished almost 1/3 of the bird between the six of us. Maybe another 1/2 of it by tonite. OK, Muhsin! How much will be left, after dinner tonite, if that is so?
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Prepping the turkey by getting real friendly with it; salt and pepper next..
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